Learning Objectives:

  • Provide definitions for advocacy and structural competency
  • Recognize the impact of processed foods
  • Understand the impact of health disparities on nutritional intake
Session date: 
05/27/2020 - 12:00pm to 1:00pm CDT
Location: 
Ingalls Memorial Hospital East Meeting Room A
United States
  • 1.00 AMA PRA Category 1 Credit™
  • 1.00 Participation

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Speaker Name: 
Dr. Edwin McDonald