Learning Objectives:

1. Understand the different types of adverse food reactions
2. Explore the relationship between EoE, Allergies, Intolerances and Celiac disease
3. Identify the most common food allergens in children
4. Ability to effectively write a anaphylaxis and 504 Celiac Disease action plans
5. Discuss strategies for peanut allergy prevention with families
6. Understand patient population that may benefit from new food allergy treatments (oral immunotherapy and peanut patch) and clinical trials for Celiac Disease and EoE

 

 

Session date: 
07/23/2020 - 4:30pm to 5:30pm CDT
Location: 
UCMC ZOOM
United States
See map: Google Maps
Add to calendar: 
  • 1.00 AMA PRA Category 1 Credit™
  • 1.00 Participation
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Speaker Name: 
Ritu Verma, MD and Christina E. Ciaccio, MD, MSc